| citrin | (noun) a vitamin that maintains the resistance of cell and capillary walls to permeation | Synonyms: bioflavinoid, vitamin P |
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| dextrin | (noun) any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements | - |
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| gastrin | (noun) polypeptide hormone secreted by the mucous lining of the stomach; when peptides and amino acids are present in the small intestine the secretion of gastric acid is stimulated | - |
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