| balsamic | (adjective) of or relating to or containing balsam | Synonyms: balsamy |
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| glucosamine | (noun) an amino derivative of glucose that is a component of many polysaccharides | - |
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| jessamine | (noun) a climbing deciduous shrub with fragrant white or yellow or red flowers used in perfume and to flavor tea | Synonyms: common jasmine, Jasminum officinale, true jasmine |
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| parosamia | (noun) a disorder in the sense of smell | Synonyms: dysosmia, olfactory impairment |
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| samiel | (noun) a violent hot sand-laden wind on the deserts of Arabia and North Africa | Synonyms: simoom, simoon |
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| samisen | (noun) a Japanese stringed instrument resembling a banjo with a long neck and three strings and a fretless fingerboard and a rectangular soundbox; played with a plectrum | Synonyms: shamisen |
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| samite | (noun) a heavy silk fabric (often woven with silver or gold threads); used to make clothing in the Middle Ages | - |
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| samizdat | (noun) a system of clandestine printing and distribution of dissident or banned literature | Synonyms: underground press |
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| transaminase | (noun) a class of transferases that catalyze transamination (that transfer an amino group from an amino acid to another compound) | Synonyms: aminopherase, aminotransferase |
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| transaminate | (verb) undergo transfer from one compound to another | - |
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| (verb) change (an amino group) by transferring it from one compound to another | - |
| transamination | (noun) the process of transferring an amino group from one compound to another | - |
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| (noun) the process of transposing an amino group within a chemical compound | - |